HAMPTON CHUTNEY CO.
A favorite for a quick lunch or takeout, Hampton Chutney Co. features South Indian Dosas, made from a white rice and lentil batter — entirely wheat and gluten free! Fill them with anything you'd like or pick your favorite combination from the menu — spicy Indian potatoes, curry chutney chicken or seasonal squashes. Take pints of your favorite chutney home: cilantro, curry, mango, tomato, peanut, coconut or pumpkin.
Isabel and Gary MacGurn met at an ashram in South India where they were both doing seva - selfless service - in the ashram kitchen. They started making their fresh chutneys in 1995, and in 1997, the couple opened their first dosa shop in Amagansett.
dosas (rice-lentil crepes)